Tag Archive: easy

OH, FORKS!! Here Come the Holidays!! Holiday Packages and Big Order Discount Info Inside!

OH, Forks!! A Little Bit of Everything and All That's Gluten Free ©2014

OH, Forks!! A Little Bit of Everything and All That’s Gluten Free ©2014

OH, FORKS!! Here Come the Holidays!! Holiday Packages and Big Order Discount Info Inside!

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By now you’ve surely heard that our new gluten free cook book, OH, Forks!! A Little Bit of Everything and All That’s Gluten Free is for sale!! Our cook books feature heavy, wipe-able pages (over 200 of them!) made from 100% recycled paper! We have pictures, simple directions, awesome nutrition labels, and an index that keeps everything fancy, and easy to find!

Ingredient flexibility! Our recipes are simple, and ingredients can be found at your normal grocery shopping locations. (We frequented Meijer, Kroger, WalMart. Now adding in Fresh Market, too.) For example, if you’re not gluten free, simply swap your tradition flour for the GF variety on the recipe. Or, if there’s a dairy cheese listed, swap to vegan cheese. No eggs? Egg free scrambles can be used, too. There are MANY ways to make these recipes dairy free, vegan, or geared around your allergy or autoimmune disease. Questions? Just inbox us, or send us a message on Facebook!

HAPPY HOLIDAYS!!

For anyone interested in giving these fabulous cook book’s as gifts for the holidays, I will be offering a Holiday Package. For $35, the package includes one signed OH, Forks!! Cook book, 4 recipe cards, and one fridge magnet, wrapped, and shipped. (Or delivered, if you’re close.)

If you’re not interested in the package, but will need 4 or more cook books, please message me to find out about special discounts for bigger orders!!

And remember, proceeds from these book sales are going to Riley Children’s Hospital, and the Scleroderma Foundation!! Happy Holiday Season to You!!

Mary, Mary Quite Contrary… How does Your Garden Grow?

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Mary, Mary, Quite Contrary… How does Your Garden Grow?

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Today was my first day back in my garden after nearly two weeks of knocking on Heaven’s door. (Yes, I think it’s a fabulous reference to my illnesses!) The garden beds are all exploding, and we picked our first basket full of green beans, and some peppers today. The sunflower heads are finally blossoming, and I cannot wait to see how big they get, as Darling #1 is really hoping for some awards! There are more tomatoes than I can count, so in a week or two, I’ll be canning like a mad woman again.

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Good news? Yes, there’s a bit. I’m on my way of getting past this last bout of illness, AND I’ve secured the first ISBN numbers for the Oh, Forks! Cook book coming to you in the next few months. I’ve also decided on my method of financial backing for this adventure, too. Just this week, a man was in the news for starting a $10 Kickstarter fund for potato salad. He got his ten dollars, and then $40k more! For potato salad! I’m planning to utilize this feature for a publishing push, in that, I’ll already have the book done. These funds will allow me to pre-print book copies to have on hand to sell! Much easier, and this also allows for the most professional “packaging” for the cook book, as well. If I can get these funds, I’ll also be beginning a campaign with the cook book that gives $1 from each book sale to the Scleroderma Foundation!!! I’m excited about the future plans for the cook book, and can’t wait to make those announcements closer to publication!

Bad news? Yeah, there’s always some floating closely behind me. Many of you know of the circumstances and situations my family is currently facing with my Grandma. On top of that, I’m planning an upcoming Riley trip, we’re dealing with ridiculously immature situations with an employer—due to their anger with others, and illnesses, work, medical bills, and about 500 other things all happening at the same time. I don’t do stress well anymore. Not that I can’t handle it, but my body refuses to. I’m doing my best to slow myself down a bit, without stopping any of the projects I’ve got. SO, my hopes for an August release may be a little overzealous….. but it won’t be too much longer, I swear!!!

Thanks for your patience! Thanks for your support!